Brown Sugar Shortbread
Ingredients 1 C. butter, softened 1/2 C. brown sugar 2-1/4 C. flour Directions Cream butter and sugar. Gradually stir in flour. Turn onto lightly floured surface and knead until smooth, about 3 minutes. Pat into a 1/3″ thick rectangle measuring 11″x18″. Cut into 2″x1″ strips (can use a pizza wheel). Place 1″ apart on ungreased […]
